Crab Cakes

I cannot express how addicted I am to Pappadeaux's crab cakes. It's not often that my family eat at Pappadeaux. It can be quite expensive to feed the six of us (my parents, my sister, my brother-in-law, my brother, and finally me). But when the special occasion do arises, I am super excited. I get to heavenly taste their crab cakes again. And I never share. Crab cake is an appetizer in case you were wondering. To me I think it should be promoted to entree. Every single time I order it, the waitress/waiter always raises their brow and ask me "Is this your entree"? Does no one eat this for an entree? Or is it just me? Here is a taste of my heaven, and I'm willing to share this form of it.



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